
Two-in-one design
Blade and cutting surface work together
Place a suitable vegetable on the white support and use one controlled closing motion to make the cut directly above your bowl or work area.
A handheld food cutter that combines a metal blade, built-in cutting surface, contoured grip and rear storage latch for straightforward vegetable prep.
A closer look
See the key features in context, then review use, specifications and care before ordering.

Two-in-one design
Place a suitable vegetable on the white support and use one controlled closing motion to make the cut directly above your bowl or work area.

Safer storage
After careful washing and drying, close the cutter and engage the red rear latch before storing it away from children.
How to use it
Release the rear latch and open the cutter carefully.
Place a suitable piece of food on the white cutting surface while keeping fingers away from the blade.
Close the handles in a steady controlled motion over a bowl or work surface.
Wash carefully, dry fully, close the cutter and secure the rear latch.
Good to know
The blade is sharp and intended for adult use. Keep fingers clear, cut only suitable foods, do not use on bones or frozen items, and store the clean, dry cutter latched and out of children’s reach.
Review our shipping policy and return and refund policy. Available delivery options and charges are shown at checkout before you place your order.